During this interactive cooking class led by Chef Amira, you'll get an introduction to Southern cooking techniques and flavors that will warm your heart and soul. Begin by mixing and baking up warm cornbread muffins. Then, learn how to prepare traditional chicken smothered in a creamy sauce, and blend sweet and spicy ingredients to create classic collard greens infused with smoked meat, apple cider vinegar and hot sauce. Finally, handcraft a delicious, down-home banana pudding for dessert. Guests are welcome to provide wine and beer to enjoy during the class.

Impress guests at your next party with this medley of savory appetizers. During this hands-on cooking class, you will gain all the knowledge you need to prepare a diverse mix of creative hors d'oeuvres. Chef Amira will teach you how to pair bold ingredients with flavors of the sea. Begin by creating salmon bruschetta bites and decadent shrimp deviled eggs followed by a spicy buffalo chicken dip with homemade tortillas. Then, Chef Amira will show you how to stuff mushrooms with a gourmet sausage and Parmesan mix before ending with a tart sweet treat: Deviled strawberries. Guests are welcome to provide wine and beer to enjoy during the class.

Learn how to prepare a soul-food seafood feast from scratch using fresh ingredients. With pristine direction from Chef Amira during this hands-on cooking class, you will learn how to prepare a handful of gourmet recipes. Blending sophistication with Southern comfort, this meal puts an elegant spin on a few classics. First, you'll make deviled eggs and a crunchy Caesar salad topped with a zesty, made-from-scratch dressing. For the main course, prepare cream cheese-stuffed salmon drizzled in a buttery hollandaise sauce and pair it with garlic mashed potatoes. For dessert, Chef Amira will teach you how to bake a peach cobbler infused with warm spices. Guests are welcome to provide wine and beer to enjoy during the class.

Treat your date to an intimate steakhouse dinner that you'll prepare together in class. Create steakhouse classics in a more intimate setting in this memorable cooking class. An award-winning chef teaches couples to sear steak and cook incredible sides for a meal worthy of a five-star restaurant. End the night with ever-so-popular crème brûlée. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 18+.

Learn how to prepare the real deal ramen. In this hands-on cooking class, you'll quickly see why mastering fresh, homemade ramen can be a serious game-changer. You’ll work alongside a top-rated chef, crafting tender, springy noodles before building a rich, savory broth packed with deep umami flavor and preparing perfectly cooked proteins and vibrant veggies to complete your bowl. With expert guidance, you’ll learn the techniques, ditch the packaged stuff and transform simple ingredients into restaurant-quality ramen. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

The art of creating buttery, fresh Madeleines is on the menu in this immersive class. Impress your guests with buttery French Madeleines that you'll create in this cooking class. Your expert chef will cover the essentials of mixing a delicate batter infused with aromatic ingredients and extracts. Sip rich espresso for a truly immersive pastry experience. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Spend your next date night with a master chef discovering the delicious flavors of Italy. Enjoy Italy's most popular dishes in this inspired date night cooking class. A chef instructor guides guests through the process of transforming fresh, seasonal ingredients into elegant dishes. End the evening with sweet Italian custard and many lasting memories. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 18+.

Bring the heat to a Southern chicken classic. Turn up the heat in this interactive cooking class featuring Nashville’s finger-licking hot chicken. You’ll discover what it takes to achieve that signature crispy, golden crust while balancing the fiery spice and beloved seasonings. Whether you prefer it mild or extra hot, this chef-led class lets you dial in the heat to your taste. Soon, you'll be frying crispy chicken packed with bold Southern flavor for friends and family. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Take your date on a culinary journey to Tuscany in this savory and sweet class. The flavors of Tuscany come alive in this cooperative cooking class. Get cozy while discovering the culinary secrets of searing steak and preparing fresh gnocchi and savory sauces. End with a kiss of sweetness as you prepare fresh gelato. Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 18+.

What makes Italian cuisine so famous? The secret is in the sauce and in this cooking class, you’ll perfect your sauce-making skills! Under the guidance of an esteemed chef, you’ll make a spicy shrimp fra diavolo with linguine, a Caprese salad with pesto vinaigrette and grilled squash with ricotta and mint gremolata. For dessert, indulge in a homemade prosecco zabaglione for an extra hit of elegance. Register today! Guests are welcome to bring wine and beer to enjoy during the class. This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.