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Tampa

Cook & Mingle

About

Join with friends or make new connections in a fun and interactive culinary experience.

This social cooking class is designed to teach you top cooking techniques whilst having fun with others along the way. Whether with friends or solo, get together in groups to learn under the expert instruction of Chef Anthony.

From cooking up a herb-crusted ribeye steak to roasting asparagus to perfection and more, your culinary skills will be taken up a notch. End this fun experience on a sweet note with a classic boozy banana Foster dish.

Guests are welcome to bring wine and beer to enjoy during the class.

Menu

Meatchetta

With Italian sausage, bell pepper and onion

Herb-Crusted Ribeye Steak

With ribeye, rosemary and thyme

Roasted Asparagus

With asparagus, garlic and olive oil

Banana Foster

With banana, rum and banana liqueur

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Meatchetta With Italian sausage, bell pepper and onion Herb-Crusted Ribeye Steak With ribeye, rosemary and thyme Roasted Asparagus With asparagus, garlic and olive oil Banana Foster With banana, rum and banana liqueur Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Description

Minimum Guests2

Maximum Guests10

Meal Courses4

Labels Adult, Beginner, Fun, Fusion, Group

$135 Per person

all-inclusive: 3-hour class, 4-course meal.

Looking for another date or time or need to book for a larger group? Message us