About
Bring the heat to a Southern chicken classic.
Turn up the heat in this interactive cooking class featuring Nashville’s finger-licking hot chicken. You’ll discover what it takes to achieve that signature crispy, golden crust while balancing the fiery spice and beloved seasonings. Whether you prefer it mild or extra hot, this chef-led class lets you dial in the heat to your taste. Soon, you'll be frying crispy chicken packed with bold Southern flavor for friends and family.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Menu
Nashville Hot Chicken
Sautéed Corn and Edamame Succotash with Bacon
Buttermilk Biscuits with Honey Butter
Mint Julep Ice Cream
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
Nashville Hot Chicken
Sautéed Corn and Edamame Succotash with Bacon
Buttermilk Biscuits with Honey Butter
Mint Julep Ice Cream
For public cooking classes, menu changes cannot be made. For private events, most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request.
Adjustments cannot be made during the event.
Description
Minimum Guests1
Maximum Guests16
Meal Courses3
Labels Couples, Fun, New American
Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
