About
A perfect balance of crispy, tangy, and savory - bring Chinese flavors to your own kitchen.
Step into the world of Chinese-American culinary tradition with this flavorful cooking class led by Chef Jake. You'll learn the secrets behind making General Tso’s chicken—perfectly crispy, coated in a tangy, sweet and mildly spicy glaze, then finished with toasted sesame seeds and fresh scallions.
Complement your dish with signature fried rice, a fragrant mix of jasmine rice, golden scrambled eggs, peas and carrots stir-fried to perfection. You’ll also master the art of rolling and frying artisan sausage egg rolls, filled with a savory blend of seasoned sausage, cabbage and crisp carrots. End on a sweet note with a classic fortune cookie, making this an unforgettable cooking experience filled with bold flavors and timeless techniques.
Guests are welcome to bring wine and beer to enjoy during the class.
Menu
General Tso’s Chicken
With chicken, signature sauce, toasted sesame seeds and fresh scallions
Signature Fried Rice
With jasmine rice, scrambled eggs, peas and carrots
Hand-Rolled Artisan Sausage Egg Rolls
With a seasoned sausage blend, shredded cabbage and crisp carrots
Fortune Cookies
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
General Tso’s Chicken
With chicken, signature sauce, toasted sesame seeds and fresh scallions
Signature Fried Rice
With jasmine rice, scrambled eggs, peas and carrots
Hand-Rolled Artisan Sausage Egg Rolls
With a seasoned sausage blend, shredded cabbage and crisp carrots
Fortune Cookies
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Description
Minimum Guests2
Maximum Guests8
Meal Courses4
Labels Adult, Asian, Beginner, Chinese, Fun
