About
Enjoy this immersion in authentic Mediterranean cuisine with renowned Chef Sahil.
Enjoy a gourmet taste of the Mediterranean in this engaging cooking class where Chef Sahil will guide you in making delightful dishes that you can recreate in your own kitchen.
Make baba ganoush with smoky eggplant and creamy tahini, perfect for dipping fluffy pita bread. Chef Sahil will help you cook traditional chicken shawarma infused with regional spices and garlic dip, and a chickpea couscous salad with herby dressing and the distinct flavor of feta. End your culinary adventure by expertly layering phyllo dough to make sweet, flaky baklava.
Guests are welcome to provide wine and beer to enjoy during the class.
Menu
Baba Ganoush and Pita Bread
With roasted eggplant, tahini and cream cheese
Chicken Shawarma and Garlic Dip
With yoghurt and Mediterranean spices
Chickpea and Feta Couscous Salad
With an herb vinaigrette dressing
Handmade Baklava
With filo pastry, nuts, syrup and honey
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Baba Ganoush and Pita Bread
With roasted eggplant, tahini and cream cheese
Chicken Shawarma and Garlic Dip
With yoghurt and Mediterranean spices
Chickpea and Feta Couscous Salad
With an herb vinaigrette dressing
Handmade Baklava
With filo pastry, nuts, syrup and honey
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Description
Minimum Guests2
Maximum Guests10
Meal Courses3
Labels Beginner, Date Night, Gourmet, Group, Holiday, Mediterranean, Valentine's
