About
Get a no-frills introduction to Thai cooking with the help of seasoned Chef Gun.
In this interactive cooking class with Chef Gun, you'll learn to make a few simple Thai dishes from scratch. These dishes are full of flavor and spices and yet are painless to prepare.
Begin by preparing crispy Thai-style pork toasts, a snack-able dish that's lightly fried in oil. Then, learn to make a comforting Thai homestyle egg roll salad, a dish inspired by traditional Thai flavors and ingredients. To wrap up your meal on a sweet note, prepare a delectable dish of bananas poached in coconut milk.
Guests are welcome to provide wine and beer to enjoy during the class.
Menu
Thai-Style Pork Toast and Shallot Relish Dressing
With garlic, soy sauce, eggs, scallions, cucumber, vinegar and sugar
Thai Homestyle Egg Roll Salad
With lettuce, tomatoes, onions, vinegar, sugar and fish sauce
Poached Banana and Coconut Milk
With sugar and salt
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class
Thai-Style Pork Toast and Shallot Relish Dressing
With garlic, soy sauce, eggs, scallions, cucumber, vinegar and sugar
Thai Homestyle Egg Roll Salad
With lettuce, tomatoes, onions, vinegar, sugar and fish sauce
Poached Banana and Coconut Milk
With sugar and salt
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class
Description
Minimum Guests2
Maximum Guests8
Meal Courses3
Labels Asian, Beginner, Fun, Group, Thai
