About
Explore ingredients from the Philippines, Thailand, Japan and China in this hands-on cooking class.
Chef Nicholas will be your guide in this culinary expedition to Southeast Asia where you'll learn how to create staple dishes from each country of the region, exploring a range of flavors from spicy to sweet.
You'll first arrive in the Philippines and create lumpia with a sweet chili dipping sauce. Then, you'll cook up Thailand's drunken noodles with a sweet and spicy soy-based sauce, and travel to Japan when you slice up its staple spicy marinated cucumbers. Head to China for dessert and prepare sweet and crispy banana fritters.
Guests are welcome to provide wine and beer to enjoy during the class.
Menu
Phillippines: Lumpia and Sweet Chili Dipping Sauce
Choose ground pork, chicken or vegetarian
Fried spring rolls with carrots, green onions and cabbage
Thailand: Drunken Noodles
Vegetarian option is available
With chicken, scallions, peppers, broccoli, ginger, Thai basil and soy-based sauce
Japan: Marinated Cucumbers
With soy, rice vinegar, lime, garlic chili oil and brown sugar
China: Banana Fritters
With flour, cornstarch, sugar and powdered sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Phillippines: Lumpia and Sweet Chili Dipping Sauce
Choose ground pork, chicken or vegetarian
Fried spring rolls with carrots, green onions and cabbage
Thailand: Drunken Noodles
Vegetarian option is available
With chicken, scallions, peppers, broccoli, ginger, Thai basil and soy-based sauce
Japan: Marinated Cucumbers
With soy, rice vinegar, lime, garlic chili oil and brown sugar
China: Banana Fritters
With flour, cornstarch, sugar and powdered sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Description
Minimum Guests2
Maximum Guests10
Meal Courses3
Labels Asian, Beginner, Couples, Fun, Group, Mother's Day
