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Healthy Eating
Vegetarian Pot Pie
This Vegetarian Pot Pie packs the same soul-soothing comfort as classic Chicken Pot Pie, but holds the meat! Hearty mushrooms and a creamy, protein-rich filling make it just as satisfying.
Healthy Eating
Pumpkin Oatmeal
Recent pumpkin projects leave you with an odd amount of leftover pumpkin puree lingering in the can? Time to make Pumpkin Oatmeal! This recipe makes two tidy servings, you can cook it on your stove, in your microwave, or even turn it into cold pumpkin overnight oats in your refrigerator, and it is spiced just right.
Healthy Eating
Almond Flour Pumpkin Muffins
Almond Flour Pumpkin Muffins for your from-the-oven lovin’! <—say that five times fast.
Healthy Eating
Vegan Pumpkin Bread
Ready or not, #PSL season has arrived! Let’s kick it off with VEGAN PUMPKIN BREAD. This marvelously moist, springy, and pumpkin-spiced bread is dairy-free, whole wheat, naturally sweetened, and uses a whopping WHOLE CAN of pumpkin (no weird pumpkin leftovers!).
Desserts
Cookie Cake
This giant homemade cookie cake recipe is rich, chewy, and tastes way better than store bought! Perfect for birthdays and special occasions.
Desserts
Chickpea Cookie Dough
How to make the best healthy chickpea cookie dough that can be vegan, gluten free, nut free, and/or dairy free. Made without eggs!
Desserts
Almond Flour Cookies
The BEST almond flour cookies with chocolate chips! Made in one bowl and no chilling required, they're gluten free and can be vegan too!
Desserts
Monster Cookies
The BEST monster cookies recipe ever! Soft, chewy, and PACKED with peanut butter, chocolate, oats, and M&Ms. Easy, perfect, and classic!
Desserts
Lemon Tart
Made with a buttery shortbread crust and fresh lemon curd filling, this chilled, no-bake lemon tart is refined, yet is easy to make.
Healthy Eating
Whole30 Meatballs
Admittedly antsy (though I prefer the terms “bustling” or “active”) extrovert that I am, I usually grow restless if we spend too many nights at home in a row. Maybe it’s my age, the fact that I haven’t seen double digits on our thermometer since December, or the ridiculously soft and comfy sweatshirt Ben surprised me with for Christmas, but over the weekend, I was more content than I have ever been to hibernate at home with a glass of wine and a big plate of Whole30 Meatballs and marinara.
Desserts
Shortbread Crust
Easy shortbread crust melts in your mouth. It's like the best shortbread cookie, in pie or tart form. Choose your filling!
Healthy Eating
Lemon Basil Chicken
Several weeks ago, Ben and I mapped out a series of mini home renovation projects with the goal of having them completed by this weekend. Current completion count: zero. At least our dinners have been running on schedule, courtesy of easy, one-pan recipes like this Lemon Basil Chicken.
Healthy Eating
Pineapple Glazed Salmon
Healthy Pineapple Salmon topped with a sweet and spicy avocado pineapple salsa is the perfect recipe to transport you to the far-off tropical vacation destination of your dreams.
Desserts
Applesauce Cake
This healthy applesauce cake with cream cheese frosting is moist, easy to make, and bursting with warm spices, nuts, and bourbon raisins.
Desserts
Oatmeal Cookies
The best real-deal, old-fashioned oatmeal cookies. No chilling required! Chewy, not too sweet, and ready fast. Add raisins, chocolate, nuts or more!
Desserts
Chocolate Mug Cake
The BEST Chocolate Mug Cake recipe. Moist, gooey, and made with simple healthy ingredients. It cooks in just 90 seconds and works every time!