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This Paneer Tikka Masala recipe is a flavorful escape to India you can make in your own kitchen! Featuring marinaded chunks of baked paneer in a creamy, warmly spiced curry, this paneer tikka masala uses easy-to-find ingredients and makes a fantastic vegetarian dinner.
Some recipes just hit the spot every single time. For me, this Crockpot Potato Soup is forever a winner! It boasts the all-American taste that you crave in a typical potato soup, but this lightened-up version is so much better for you.
I have a pan of comfort food for you today in the form of Broccoli Rice Casserole! It’s fully loaded with all the best parts of the original recipe—the creamy, cheesy inside, the scrumptious mix of veggies and rice, and the irresistibly buttery, crispy topping—but is made from scratch with simple, healthy ingredients!
This easy Vegan Potato Soup is magnificently rich and creamy, without the cream! Made with potatoes, cauliflower, and two special ingredients that make it taste “cheesy,” it’s some of the best baked potato soup I’ve ever eaten!
When it comes to a stellar dish that you can serve with pride any hour of the day, Broccoli Quiche is as versatile (and delish!) as it gets.
This Italian Ricotta Pizza with spinach, basil, mozzarella, and sun-dried tomatoes is a homage to the Italian flag (and a really tasty way to say “I love you”).
Soft and chewy Paleo Coconut Flour Cookies. Low carb, healthy, and packed with protein. Made with coconut flour, peanut butter or almond butter, chocolate, and NO refined sugar! This recipe is PERFECT, gluten free, and vegan friendly too! email me th
This lusciously creamy Potato Cheese Soup is here to feed your body, comfort your soul, and please the part of you that secretly wishes we could eat cheese for dinner every night. The next time you need an easy, comforting meal, this is your recipe!
This tender biscuit-style gluten free strawberry shortcake recipe, made with Bob's Red Mill 1-to-1 gluten free flour, is easy and delish!
No Bake S’mores Treats. Tastes just like a s’more, with less mess! Made with Golden Grahams cereal, peanut butter, and chocolate chips.
Craving color? This spring Pasta Primavera is the rainbow of a recipe for you! Lightly creamy and packed with fresh vegetables, it’s a happy harbinger of the warm days ahead.
Super moist Lemon Blueberry Bundt Cake. Fluffy, bursting with lemon and fresh blueberries, and topped with lemon glaze. Easy and impressive!
When it comes to outstanding effort-to-reward ratios, breakfast can hardly be more satisfying than a big, puffy Oven Pancake. With a taste that’s a cross between a traditional pancake and a crepe, the batter takes minutes to stir together, and it puffs up in the oven as it bakes!
Pink Cake recipe from scratch! This moist, delicious cake gets its pretty pink color naturally from beets and a delicious orange rosé wine syrup. Easy and elegant, this fun, girly cake is perfect for birthday party, bridal shower, or any time you are looking for ideas to make a celebration really special.
Soft and chewy homemade chocolate chip peanut butter protein cookies. Low carb, 112 calories, and 7 grams of protein each!
This light and lively Broccoli Tofu Stir Fry is easy to whip up on a whim. Crispy seared tofu and verdant green broccoli tossed in a zingy ginger sauce, it’s a tasty choice when you want a change of pace from the usual, without having to make an extra trip to the grocery store.